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Morelli Wheat Germ Linguine with Garlic and Basil
Stock Status:In Stock
Naturally infused with complimentary aromas of garlic and basil, these linguine are gently flavored and have no added preservatives or artificial flavorings. A wonderful base for a ragu sauce or tomato-based sauce.
Since 1860 Antico Pastificio Toscano Morelli has been a family-run company creating high quality pasta. They utilize an artisanal method of reincorporating wheat germ into their pasta, which is normally stripped away from the wheat. This gives their products a high level of Vitamin A and D, as well as protein.Extruded with bronze dies and dried at low temperatures, this pasta is made with the highest standards, respecting traditions that go back generations.
Net weight: 250gr
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