Home > PRODUCTS > Cured Meats

Few things can compose a full meal - breakfast, lunch or dinner - with little or no preparation, the way
Italian cured meats can. With production methods dating back hundreds of years,
they are some of Italy's finest culinary treasures.

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Guanciale - Cured Hog Jowl Guanciale - Cured Hog Jowl
Our Price: $5.80
In Stock
(14)
Italian Sliced Finocchiona Salami Italian Sliced Finocchiona Salami
Our Price: $8.25
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(3)
Italian Sliced Speck (Approx. 0.34lb) Italian Sliced Speck (Approx. 0.34lb)
Our Price: $10.95
In Stock
(2)
Golfera Cotechino Modena IGP Golfera Cotechino Modena IGP
Our Price: $16.50
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Italian Whole Pancetta (Approx. 1lb) Italian Whole Pancetta (Approx. 1lb)
Our Price: $16.90
In Stock
(1)
Cured Meats and Cheese Sampler Cured Meats and Cheese Sampler
Our Price: $93.35
In Stock