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Discover a thoughtfully curated selection of premium imported Italian olives chosen for their authentic regional character, natural curing methods, and exceptional texture and flavor. From smooth and buttery varieties ideal for snacking to rich, savory olives perfect for boards, salads, and antipasti, each one reflects real craftsmanship and time-honored traditions. Whether you’re exploring new flavor profiles or searching for your trusted favorite, these selections bring the true Mediterranean aperitivo experience to your table.

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Mediterranea Olives Mediterranea Olives 8oz - IN BRINE
Our Price: $8.90
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Italian Gaeta Olives Gaeta Italian Olives 8oz - IN BRINE
Our Price: $8.90
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Italian Mini Olive Sampler Gift Box Italian Mini Olive Sampler Gift Box
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Italian Regional Olive Sampler 6x1LB Italian Regional Olive Sampler 6x1LB
Our Price: $83.40
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Flavor & Texture Guide

Castelvetrano – firm, mild, buttery
Cerignola – very large, meaty, slightly sweet
Taggiasca – tender, aromatic, savory
Gaeta – rustic, briny, tangy

Serving Inspiration

Pair with taralli, focaccia, cured meats, cheeses, antipasti, or drizzle with extra virgin olive oil and sea salt.

Storage & Care Tips

Keep refrigerated after opening, fully submerged in brine, and consume within 7–10 days for best quality.

FAQ

Q: Are these olives less salty than supermarket brands?
A: Many varieties have a naturally mild profile due to traditional curing.

Q: Are they pitt