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Tartuflanghe Mediterranean Sauce with Black Truffle is a tasty tapenade consisting of olives, mushrooms, capers, anchovies, and extra virgin olive oil elevated with the infusion of luxurious black truffles, which lends rich, earthy flavors. A great go-to condiment for the savvy gourmet, this truffle sauce brings bold, complex flavor to pasta, meat and fish dishes, crostinis, and salads. Net weight: 90gr./3.17oz
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