Experience the authentic flavor of Italy with Mutti Passata, a luxurious and smooth tomato puree made from 100% sun-ripened Italian tomatoes, lightly seasoned with Mediterranean sea salt. Strained to remove skins and seeds, it delivers a bright red color, naturally sweet taste, and velvety texture that enhances every dish. Free of additives or preservatives, this vegan, gluten-free, and kosher-certified puree captures the essence of fresh, peak-season tomatoes in a convenient glass bottle. Its creamy consistency and balanced sweetness make it an ideal base for marinara sauce, soups, quick weeknight meals, or even a Bloody Mary.
Quick Uses for Mutti Passata:
π Quick Marinara: Simmer with garlic, olive oil, and herbs for pasta.
π² Tomato Soup: Blend with broth and cream for a silky, rich soup.
π Pizza Base: Spread directly on dough before adding toppings.
π³ Shakshuka: Cook with peppers and onions, then poach eggs inside.
π Risotto & Stews: Stir in for color, sweetness, and depth of flavor.
πΉ Cocktails: Add to Bloody Mary or Michelada for a savory twist.
Net content: 24.5oz
Product of Italy