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Discover the rich spectrum of Monti Trentini Asiago DOP in this beautifully curated Italian Asiago Cheese Sampler — three classic cheeses, each showcasing a distinct aging process and flavor profile from a true PDO-protected Alpine tradition. Perfect for cheese lovers, Italian cooks, and anyone who wants to explore authentic Italian DOP cheeses with versatile culinary uses — from antipasti and salads to pasta and risotto. What’s in the sampler:
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Monti Trentini Asiago Fresco DOP – 7 oz wedge
A mild, fresh, semi-cooked cow’s milk cheese with a soft, delicate texture and gentle sweet flavor. Excellent sliced, cubed for salads, or melted in sandwiches and warm dishes.
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Monti Trentini Asiago Stagionato DOP – 7 oz wedge (aged 5 months)
Firm yet still supple, with a more developed aroma and balanced savory notes. Ideal for cheese boards, pasta, risotto, and everyday cooking.
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Monti Trentini Asiago Vecchio DOP – 7 oz wedge (aged over 12 months)
Bold and complex with a slightly piquant finish and crumbly texture. Perfect for grating, shaving over dishes, or enjoying on its own.
Why you’ll love it:
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100% authentic Italian DOP-certified cheese
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Produced in the Alpine regions of Northern Italy
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Cut from original certified wheels
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Experience Asiago’s flavor evolution from fresh to fully aged
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Perfect for entertaining, gifting, or elevating everyday meals
Bring home the true taste of Italian mountain-region cheesemaking with this trio that highlights the versatility, depth, and tradition of Asiago DOP.
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