Flamigni produces their Italian food specialties according to traditional methods and maintains meticulous control over the entire production process, from selection of ingredients to packaging.

The extraordinary softness of the Panettone Flamigni is guaranteed by the long leavening time, slow baking and up-side-down cooling. This is the reason why the Panettone Flamigni is selected by the best and the most exclusive shops in Italy and in 35 countries all over the world.

Flamigni’s nougat is available in a wide variety of styles. It is available soft or brittle, plain or chocolate covered. Flamigni’s heavenly nougat is invariably judged the world’s best, and its artful packaging is instantly recognisable.