Sometimes referred to as spelt or emmer wheat, farro is a low
yielding wheat which has a higher content of protein, vitamins,
magnesium and amino acids.

It is characterized by a nutty, earthy flavor and a chewy texture when
cooked, making it ideal for soups, salads and stuffings.

Not only is it healthful, but it rarely provokes allergies and has been
known to help in fighting ailments such as migraines, rheumatism,
back pain, bad circulation and menstrual cramps, to name a few.
3 packages 10%OFF
6 packages 15%OFF
Castellani
Farro Perlato 17.6oz
Web price $5.95
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