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Unique, remarkable, seductive and made in Tuscany.
This is Fratelli Lunardi chocolate cookie., in big chunks. A special recipe where chocolate meets the crumbly cantucci dough.
Massimiliano and Riccardo Lunardi have
revived
the family business started in 1966 by their parents, Luigi and
Roberta, creating a new brand, a new image with their own distinctive
stamp on it. The result was Fratelli Lunardi. Linked
by family ties, and a strong passion for food in general, the two
brothers work together by combining their respective skills and
aptitudes in a labor of daily challenges; sharing expectations, joys
and just a little pain.
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