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Italian Whole Cooked Ham - Prosciutto Cotto (Approx. 7lb)
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Prosciutto Cotto is a spiced, cooked ham. The fat is trimmed. The bone is removed. Then a brine and spice mixture is massaged (by machines not humans) into the meat. This process takes days.
Finally, the ham is steamed or baked. This is nothing like the hams Americans are used to, because Italian hams are not encrusted with sugar.
Recently, a television cooking show host prepared a ham by cooking it in Dr Pepper soda. He said that you could use this ham just the way you would use prosciutto. We beg to differ.
Ideal on a ham and cheese sandwich, as topping on margherita pizza or on a charcuterie plate.
Weight: approx 7lb
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