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Italian Sliced Speck Dry Cured smoked Prosciutto (Approx. 0.34lb)



 
***Refrigerated item***
Our Price: $10.95

Stock Status:In Stock
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Description
 
Speck is a dry-cured prosciutto, salted, seasoned with a blend of natural herbs and spices, lightly smoked and then aged in the fresh mountain air of Alto Adige - Italy for at least 6 months. We love this delicious ham for more reasons than we can count, but to state a few:

- Its mild smoke and low-salt flavour make it so deliciously delicate;
- The flavor it brings to so many dishes is truly unique and adds a real WOW factor;
- Unlike prosciutto, you won't get that "pork-y" flavor from cooking with it;
- Versatility: we enjoy a speck sandwich as much as we enjoy wrapping it around an asparagus spear or bread-stick, dicing it and adding it to pasta sauces, soups, stews, salads and more.

Origin: Italy
Weight: approx. 0.34lbs
Sliced and Vacuum packed

Average Rating: 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
 
Great Experience. November 13, 2013
Reviewer: Katherine Baird from Lakeland, FL United States  
Great meat for creating a yummy meat and cheese tray. Add a few olives and you're set! Shipping is quick and the olives arrived here safe and sound.

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