DEAL OF THE DAY
Chocolate - Candies - Cookies
Extra Virgin Olive Oil
Flavored Olive Oil
Gluten Free Pasta
Samplers - Bundles
Nav Menu 2
Nav Menu 3
Nav Menu 4
Nav Menu 5
Nav Menu 6
Nav Menu 7
Nav Menu 8
Italian Sopressata Hot Whole Piece (Approx. 7lb)
Stock Status:(Out of Stock)
Email me when Back-In-Stock
Soppressata is a specialty of southern Italy, and often includes hot pepper (though, as with all salami, seasonings vary). The sausage is hung up to dry for anywhere between three and 12 weeks, depending on the diameter, and loses about 30% of its original weight.
Pork is the traditional meat used, though it is sometimes made using beef. The meat is either coarsely pressed or ground as with other salamis. Pressing gives it an uneven, rustic appearance when sliced.
The sweeter versions of soppressata are used much like salami and are frequently found in sandwiches or as toppings for crackers for appetizers and hors d’oeuvres. The spicier types may be used in pasta dishes along with ricotta and mozzarella cheeses. In recent years, many Italian restaurants and pizzerias have begun using the latter version as a substitute for pepperoni as a pizza topping or in the filling for calzones.
Net Weight: approx. 7lb
Caffarel Limoncello Chocolate Bag - Approx. 8oz
Infused/Flavored Extra Virgin Olive Oil - Basil 250ml/8.5fl oz
Spinosi Tonnarelli Pasta With Eggs - 250gr/8.8oz
Italian Cow's Milk Cheese Sampler
Sale Price: $14.50
Sale Price: $8.50
Baresane Olives 1lb
Tartuflanghe Black Summer Truffle Cream 30gr.
Caffarel Assorted Cremini Bag 8.9oz
Caffarel Gianduia Fondente (Dark) Spread Cream 210gr.
Share your knowledge of this product.
Be the first to write a review »